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The Taste

Potato industry brings in millions

The National Potato Council estimates the United States' domestic potato industry created 714,000 jobs, generated $34.1 billion in wages, and added $53.5 billion to the U.S. Gross Domestic Product in one year alone. Potatoes in all forms, from flakes to slices to whole spuds, have become one of the most important agricultural commodities around the world. "Not only are potatoes an essential and healthy component in our diet, but now we can say unequivocally that they are vital to the American economy," explains RJ Andrus of Idaho's TBR Farm and incoming president of the National Potato ...

Is soup the ultimate cold medicine?

Having a cold is not fun. A stuffy nose, sniffles, sore throat, and other symptoms make having a cold a generally unpleasant experience. To make cold-related matters worse, a U.S. Food and Drug Administration panel concluded in September 2023 that the popular decongestant phenylephrine, which is found in many over-the-counter cold remedies, is ineffective when taken orally. Phenylephrine products the became the go-to, as they did not need to be stored behind pharmacy counters and “signed out” like products that included pseudoephedrine. Rather than accepting their cold symptoms ...

Taste the Town: Unique food trucks offer special, homemade recipes

From cheesesteaks and burgers, to egg rolls and soup, Shane’s Sandwich Shack and Snacks and Leonard’s Backyard Bistro have locals set with homemade unique food items. Shane’s Sandwich Shack and Snacks may be a relative newcomer to the food truck business, but make no mistake, owner ...

Research by baking industry leader Puratos reveals that 56% of global consumers are interested in plant-based sweet bakery products, 85% believe high-fiber baked goods have a positive effect on digestion, and 71% would buy more at bakeries featuring natural ingredients. These and other findings in the Puratos Taste Tomorrow survey help professional and home bakers alike spot new baking trends for 2024. One identifiable trend is a nostalgic shift towards ancient grains and heritage ingredients. Consumers seek the familiar flavors of the baked goods they first experienced in childhood. ...

Add a cheery splash to Dry January with Hibiscus mocktails

Is there anything more festive than a red drink? I think not. And just because the holidays are over, that doesn't mean we can't keep looking for little celebratory moments. During the annual tradition of Dry January, many people are eliminating or reducing their alcohol intake — perhaps ...

Canned chickpeas create an elegant, garlicky soup

Though we often prefer the flavor and texture of dried beans, canned beans have a leg up besides convenience — the super-starchy liquid in which the beans are packed is like an ingredient itself. Reserving the liquid to add to a soup or stew as it simmers lends body and creates a creamier, ...